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goodfoodgood is a web portal which provides information about food and ingredients to people around the world. We take the dinner conversation online to share knowledge and inspire others to care about what they eat.

The Art and Science of Baking

Bread is Mother Earth, says super baker Iggy Vandycke. If you have bread and water, you can survive. During the severe food shortages of the World War II, it was bread that kept people going.

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